Tag Archives for burek

Bulgarian Banitsa with Feta Cheese

Banitsa (Burek) Print Recipe type: Entree Author: MAZA Cooking Journals Prep time: 15 mins Cook time: 35 mins Total time: 50 mins Serves: 5 A traditional phyllo pastry layered with whisked eggs, yogurt and crumbled feta. Ingredients 1 package phyllo … Continue reading

09. May 2012 by admin
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Burek – Roasted Red Peppers Stuffed with Feta Cheese

The word “Burek” comes from Turkey and it means a stuffed pastry with cheese. The Bulgarian version is lighter and comes wrapped in delicious fire-roasted red pepper. 4 bell red peppers 2 eggs 0.5 lbs Bulgarian feta cheese 1 tablespoon … Continue reading

17. April 2012 by admin
Categories: April Issue, Recipes | Tags: , | Leave a comment